Salt and Limes

Muscles and Meat

Pop quiz-

Do you know what part of the pig bacon comes from?

Do you know which muscle your favorite steak is made of?

Here is a list of some common cuts of meat and their anatomic correlations.

Bacon or Belly is composed of anterior abdominal wall subcutaneous fat and three muscles-

Transversus abdominus (deepest layer)
Internal oblique (middle layer)
External oblique (superficial layer)

Bacon is differentiated from Belly by the typical absence of overlying skin or dermal layer.