Salt and Limes

salt brine

Salt and Limes- Food, Drinks, Science.

The Perfect Brine and the Science behind it

January 01, 2013 Recipes | Science

When it comes to brining, there are multiple theories about how it works. First, I will attempt to logically disprove some common myths about brining. Then, I will use my background in chemistry, anatomy and physiology to construct an accurate theory.

saltbrineonecup

saltbrineonecup

Tags: how to, brine, salt and limes, salt brine, concentration, ratio, % , % solution, % brine, how does brining work, how to brine meat, brine recipe, science of brining, salt brine, Erik paulson

The Perfect Brine and the Science behind it

January 01, 2013 Recipes | Science

When it comes to brining, there are multiple theories about how it works. First, I will attempt to logically disprove some common myths about brining. Then, I will use my background in chemistry, anatomy and physiology to construct an accurate theory.

saltbrineonecup

saltbrineonecup

Tags: how to, brine, salt and limes, salt brine, concentration, ratio, % , % solution, % brine, how does brining work, how to brine meat, brine recipe, science of brining, salt brine, Erik paulson